In Q1, meat exports increased by 14.5% and fresh fruit by 17%

Meat exports grew 14.5%, and fresh fruit 17% in the first quarter of the year, according to data provided by the National Service for Agrifood Health and Quality (SENASA). Foreign sales of beef, poultry and pork products and by-products, they reached 334,964 tons, and the main destinations of the meat were: China, Chile, Israel and Germany. Exports of fresh fruit reached 415,715 tonnes, and the main markets were: Russia, Brazil, the United States, Italy and Paraguay.

Source: Infobae